Day 92 - Good Service
It was a beautiful warm Sunday - the kind that makes “Indian Summer” something to look forward to. I was early to Randy’s birthday party at a great little restaurant in NW Portland called Cha Taqueria and Bar - a Mexican-inspired menu and a fun atmosphere. They had a whole bunch of miniature (two-topper) picnic tables set outside their pony wall on the sidewalk, so I sat down on one of the benches to wait for our group.

The group arrived, and we needed to push three tables together to accommodate us; we wanted to sit outside, so we had to wait for a table to clear. Leah helped us every step of the way, seating us at two of the tables and then instantly clearing the third when it emptied. She ended up being our server, too.

As explained here, it may not sound like she did anything special. It was how she did it all that made it great. It appeared that she wanted to be there and was having as good a time as we were. She seemed happy, not just content to be a server.
Good service is easy when you enjoy what you do. (I enjoy eating.) She enjoyed our group. It was a good meal, a good party, and I will go to Cha again and ask for Leah’s section.
Fun.
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